Sunday, 4 December 2011

IIDD, Dec 4th


Started out the day, tasting wine at Kitsilano Wine Cellar. Met Sarge there. I cycled up while he drove, having a number of other errands to run. Luca Currado of Vietti Winery was there, although we didn't have much of a chance to chat. In fact, we spent most of the time talking with the interesting woman who is the agent/importer for the winery. Following four wines were poured:

Rorero Arneis 2010 $47.99

Perbaco Nebbiolo 2008 $47.99

Barbera d'Asti La Crena 2006 $79.99

Barolo Castiglione 2006 $101.99

I was most impressed with the Arneis, a varietal I know little about. Consequently, Wikipedia helped me out:

Arneis is a white Italian wine grape variety originating from Piedmont, Italy. It is most commonly found in the hills of the Roero, northwest of Alba, where it is part of the white Denominazione di origine controllata (DOC) wines of Roero. It can also be used to produce DOC wines in Langhe.[1] Arneis (literally: little rascal, in Piedmontese) is so called because it is regarded as a somewhat difficult variety to grow. It is a crisp and floral varietal, and has been grown for centuries in the region. The white wines made from the Arneis grape tend to be dry and full body with notes of pears and apricots.



I found, as the note above suggests, the white to possess a wonderfully crisp acidity but with citrus and melon flavours. Well-balanced and elegant but too, too elegant for my budget! Reds were delicious and  complex but generally too outrageously expensive to even consider thinking about. Agent mentioned that they were having a private dinner party, (14 guests), later that evening, featuring more of the Vietti stable. We found one other Barolo of theirs on the shelf for $312 so we asked to be put on the guest list!

Back on my bike to roll down the hill to Village Wines, arriving before Sarge who had to negotiate Saturday afternoon traffic on 4th! Delighted to discover that Stag's Hollow owner, Larry Gerelus, was pouring seven of their current offerings, four whites and three reds:

Sauvignon Blanc 2010; Viognier 2010; GVM 2010 ; Con-Fusion 2010; SHV Pinot Noir 2009; Cabernet Franc 2009 and The Heritage Block 2008

 Have had their Sauvignon Blanc on many occasions and have always thought it was one of the best, if not the best, from the Okanagan, loads of grapefruit, intense with a lively finish. The GVM, a blend of Grenache, Viognier and Marsanne was absolutely stunning.  Gorgeous lime and tropical flavors, crisp and well balanced, finishing with a touch of tannin. Apparently, the Grenache never ripened sufficiently to use as a red so Lorenzo, along with his winemaker, decided to try making a white with fruit. Certainly succeeded! The Cabernet Franc was a stunner as well. Aromas and flavours of blackberries along with a hint of smokey oak. Touch of  acidity on the finish mingled with some pleasing tannins. Quite a stellar tasting, quite a stellar lineup. Only wine I was not particularly partial to was the Con-Fusion, bit too sweet, too much perfume for me with lycee and ripe melon and not enough grapefruit to balance the almost candied finish. Still, an unexpected, more than wonderful delight especially as I hadn't even known about tasting beforehand!

I asked Sarge to take my purchases back to Harbour Terrace as I was headed for Costco, downtown, needing to pick up a few items for weekend meals. I reminded him that we had yet another tasting, back at Kitsilano Wines, between 5:00pm-7:00pm, that evening, waved goodbye and made my way, via Science World, to do my shopping. I was back at The Island Inn by approximately 5:00pm and set to work, immediately, peeling spuds for dinner. Once I had them ready, olive oiled, salt 'n peppered, I put he chicken thighs I had had marinating in another roasting dish, set the oven for 350 degrees and proceeded to do my crunches and stretches. Finished my exercises by about 6:15pm so set the oven for 350 degrees and popped both dishes in before giving Sarge a call to come upstairs so we could head out again on the wine-tasting trail.

 View from laughing stock vineyards

Before we left I asked Clarisse if she would turn the chicken in half an hour and made for 4th Avenue to taste wines from both Tantalus and Laughing Stock. We were both reasonably familiar with the wines from the latter but neither of us had ever tasted the former. I was quite taken with both of the Rieslings, Tantalus Riesling 2010 $27.99 and Tantalus Old Vines Riesling 2008 $37.99 but found the less expensive one to be the more interesting of the two with quite intense citrus and stone fruit, wonderful acidity and very good structure. This release of the Laughing Stock Blind Trust White is a combination of Pinot Gris,  Sauvignon Blanc, Pinot Blanc and Viognier, showing luscious tropical fruit with just the right amount of acidity.



I didn't care much for the Tantalus Pinot Noir 2009 $37.99 but always enjoy and marvel at Laughing Stock Blind Trust Red 2009 $34.99 and Laughing Stock Portfolio 2009 $50.99. Bit pricey but wonderful. Sarge splurged and bought a bottle of the Portfolio to share when "there are onlythe four of us!" I settled for two bottles of the Tantalus Riesling 2010.


Back home to find both the chicken and kartofellage doing more than nicely so I turned down the heat and proceeded to make a salad. Few minutes later Ragin' Bull arrived and while I was putting the finishing touches to the dinner I set him to work on figuring out what had happened to our wireless network after we switched from Telus to Rogers, a month or so ago. With much moaning and many more imprecations he was finally able to set system straight so that we can now print from laptops. As a reward, I promised him malt for dessert and we sat down to enjoy the meal and catch up on his life aboard The Inside Passage.

Had been a busy day for everyone so we enjoyed a few snorts of malt, interspersed with a dram or two of Bushmills, (Ragin' has a predilection for Irish Whiskey), before lads headed for their respective homes, leaving The Maggster and I tidy up about 10:30pm. Once dishes were done, I poured myself a shot of Generalissimo's bourbon and "attacked" my email Inbox before retiring to bed to read. Day had been so full that I barely had time to miss Coriandre, off on a shopping spree with Flamin' and Girl Robyn in Seattle.




 Hi Lads!

Trust everyone isn't panicking over not having read Panicking Ralph for tonight's session!

Happened to hear an interview with Daniel Kahneman this morning on CBC's The Sunday Edition and found this review from The Globe and Mail, published Friday, Nov. 25, 2011:

We know in fact that they are not, or at least they are no more rational than most human beings in the judgments and the choices that they make. We know this because of the seminal work of Daniel Kahneman and his colleagues, who have transformed our understanding of the way people make choices.

Economic rationality, Kahneman argues in his brilliant Thinking, Fast and Slow, is all about coherence and logical consistency. A rational person, he tells us, can prefer being hated over being loved, so long as her preferences are consistent. It is this concept of rationality that even today informs economics, grand strategy and much of contemporary thinking in public policy.

A reasonable person, on the other hand, is open to argument and evidence and her preferences reflect her interests and her values. Human beings, Kahneman tells us, rarely meet the criteria of rationality even when they are reasonable. Many of the systems we have in place to think about ourselves and our world are simply wrong.

It is impossible to exaggerate the importance of Daniel Kahneman’s contribution to the understanding of the way we think and choose. He stands among the giants, a weaver of the threads of Charles Darwin, Adam Smith and Sigmund Freud. Arguably the most important psychologist in history, Kahneman has reshaped cognitive psychology, the analysis of rationality and reason, the understanding of risk and the study of happiness and well-being. He is among a handful of founders of the field of behavioural economics, a branch of economics that is challenging long-standing economic theory and reshaping the making of public policy. Kahneman’s work speaks to everyone who struggles to understand why human beings think the way they do.

In an engaging and often lighthearted summary of a lifetime of ground-breaking work, Kahneman shows us how our capacity for quick intuitive thought is the origin of so much of what we do right. Our associative memory allows us to distinguish the unusual from the expected in a tiny fraction of a second and almost instantaneously searches for a causal interpretation of the surprise as it is taking place. Moreover, we are hardly aware of this kind of evolved intuitive thinking. We just do it and move on, and it helps us cope thousands of times a day.

Our quick intuitive thinking is also the origin of much of what we do wrong. We are not very good at estimating probabilities. Many of us think that we are likely to die in an airplane crash, especially after the story of a horrific crash is splashed across the newspapers. Yet the likelihood of dying in an airplane accident is very low, far lower than the chances of dying on the highways. We pay far more attention to the likelihood of loss than we do to the likelihood of gain, in part because loss is so much more painful than an equivalent gain. Think how much more pain we feel when we lose $100 than pleasure when we find $100 on the street.

Our loss aversion, Kahneman tells us, is reinforced by the human tendency to value what is ours far more once it is ours. Perhaps that is what explains the longevity of most marriages. These kinds of errors are predictable and systematic. We can compensate for these errors with slow, effortful, conscious thinking, but we are lazy and not inclined to do so except under special circumstances. Our easy intuitive thinking does not warn us, moreover, when it becomes unreliable, and we are intuitively overconfident about the quality of our judgments. What can we do to compensate, to improve the quality of our judgments and choices?

Kahneman is not optimistic. Because these errors are predictable, decision-makers are beginning to design policies that “nudge” us toward better choices. But, Kahneman says, the voice of reason may be much fainter than the unambiguous voice of intuition. Organizations, he concludes, are better than individuals at avoiding large errors because they naturally think more slowly and, when they are functioning well, can impose checklists and procedures to minimize error.

Even here, Kahneman may well be too optimistic. Research in neuroscience in the past two decades has shown how intertwined thinking is with emotion. There is a growing consensus that emotions are first because they are automatic and fast, and that they shape the way we think and choose. We generally feel before we think and often act before we think. Not surprisingly, we then rationalize the behaviour that comes from automatic emotional processes as the outcome of conscious and careful thought. Behavioural economists, working in the tradition founded by Kahneman, think of utility as our lived experience. In this sense of emotion as lived experience, it is illogical to urge people to take the emotion out of their decision-making.

Thinking, Fast and Slow is a magisterial work, stunning in its ambition, infused with knowledge, laced with wisdom, informed by modesty and deeply humane. If you can read only one book this year, read this one.

Janice Gross Stein is director of the Munk School of Global Affairs at the University of Toronto and, most recently, editor of Diplomacy in the Digital Age: Essays in Honour of Ambassador Allan Gotlieb

At any rate we can have a "rational debate"/fight over whether to read this or Generalissimo's The Origins of Political Order, another seminal work! Cheers, Il Conduttore!

Saturday, 3 December 2011

IIDD, Dec 3rd









The other side of Marilyn, her last completed film, a tender, sad love letter written by husband Arthur Miller but not produced until after their marriage was on rocks. It’s a elegiac modern day Western that inadvertently became an elegy for a generation of old Hollywood stars: it was also to be Clark Gable’s swansong and one of the last performances by Montgomery Clift.

Monroe is Roslyn, a gentle, loving but slightly lost soul who has come to Reno for a divorce. Local cowboys Guido (Eli Wallach), Gay (Gable) and Perce (Clift) are all over her – and for a while she finds some happiness with Gay. But when they take her along on an expedition to corral some wild mustangs things fall apart…


Nadienka Wyss
Nadienka Wyss updated her status: "When I'm nervous I have this thing, I talk too much!"

Patrick James Dunn I gather you are nervous most of the time! Love, Your Cruel Host Father!
Pat,

Thanks for the glorious ride lasterday. Mark & I enjoyed our Branko lattes
without much Agro.

I play at 11AM this morning with the hideous shadow of the Hungie behind me
-- VLT. Lost to the insufferable Covernton who was sandbagging Potter...

I wont ride today and don't know my plans for tomorrow. Would like to ride
but will have to find out what is in the job jar. Will let you know. W

Peleton sinks to new low!

Pat,
    I'm surprised you are in support of this latte drinking during rides. Sets a very bad tone! What next - a bike pub crawl?   
    Both bikes in the shop at the moment - new chain, cassette, tire, and brakes required. Very busy today and the only ride  I'll manage is to Cornish and back on my old mountain bike.
    Enjoy the good weather. Ray
Hi "Reckless" Ray and Whinging Whirlissimo, The Grumpy Gambler!

Given what Robo Ray observed about the Decline and Fall of the Peleton, it's fortunate that I have my snorkel to enable me to continue cycling, alone, below the waterline, or should I say, more correctly, below the caffeine line! Jim, I know, would be rather happy with a bike pub crawl, although I fear Christine is turning him into a Sensitive New Age Male. Come to think of it, perhaps I could use my snorkel as a straw to sip malt. A silver lining in even the bitterest of coffee grounds!

With respect to the business of actually riding, I can only dread, should he ever find time to rejoin the SP Tour, how difficult it will be to keep pace with a re-energized, Leader of the Pack, astride his completely overhauled, improved Über Bicycles. I have already put a Monark ECO Pedal Assist Electric Bike on my Christmas List, as well as a lasso! (Note tricycle construction for added stability on icy roads, as well as rear malt carrier!)

Buona Fortuna at The Lawn, Griping Giorgio, but I fear the worst with The Ghost of 'Orrible officiating! However, you seem to be in such distemper regarding your loss to The Pepperoni Kid and Rotund Ray that your sniveling should hold you in good stead on the court where such squash gamesmanship was invented and perfected!

I leave you both to your separate activities and pastimes, wishing you well as I strive to hold aloft the Fraternal Flame and Flag of the Velocipede! Dive! Dive! Dive! Auf Wiedersehen, Kapitän Patrizio, U-Boat 33, Brodie Class!
Hi  Patrik how you like this one   Joe and rose
Hi Rose and Joe!

Don't think you have it quite right, Joe. We are happier simply because we have wives like Rose and Cora Lee!!!
Ayn P
Ayn P updated her status: "this man is looking at me like I'm crazy...obviously he doesn't know that everyone vacuums their deck on Saturday mornings...ha! he's the crazy one! ....right?"
  • Chloe Alexis Dunn you are so Dad its scary!!!!

  • Ayn P Well I was lulled to sleep by the central vacuum system many a night as a child...

  • Chloe Alexis Dunn or the early am

  • Patrick James Dunn Thanks for all the hostility, Chloe!

    Ayn P ‎*billowing clouds of dust*Patrick James Dunn A family that fights together stays together!

    Hi Ray/Patrick

    Belatedly a summary of the first week of our holiday avoiding a bit of British winter.

    We moved down to Golf del Sur yesterday from Los Gigantes- (photos hopefully attached with notes).


    Unfortunately neither of us is 100%- Chris had a bug and now I have a cold which has stopped my swimming for two days. Quite ironic really.

    It is also quite windy down here today which I hope doesn't last too long.

    We watched Wales vs Australia which seemed a bit inconsequential after the world cup.

    We are now better equipped with TVs and wifi connection(at a price). I have also borrowed an Ian Rankin novel to fill the time in while I recover.

    Trust that you are both putting the mileage in especially with so much good eating.

    Despite not feeling too good we had our best meal of the holiday at the on site restaurant last night finished off with bread and butter pudding and custard- how English.

    Best wishes to you both, Sylvia and Corinne. Jim and Christine

    PS Ray I had a surprise phone call from Ken last week- mainly to tell us not to expect a Christmas card- no not really but to explain how busy he had been with his Mum. I trust 

    Hi Ray/Patrick

    Here are a few snaps of our first few days in Los Gigantes.
    Weather has been outstanding for late November during this week.

    We are a bit hampered for communications since not many places have wifi, haven’t seen an Internet café and we are carting round a laptop- roll on ipad?

    Have really enjoyed the swimming mainly in the sea with the exception of mincing over the pebbles as we get in and out. Very clear,  quite warm in and out  and no breakers to speak of.  I am endeavouring to improve my crawl stroke after reading a triathlon book recently- apparently windmill style is out.

    We drove to the north of the island to visit Masca- in the mountains and a starting point for a valley walk down to the sea which I did last time where you are returned by boat to Los Gigantes. Fighting the way back up the hills against the oncoming traffic was a challenge. We then drove on to Garichico where Simon Bolivar came from and then on to Puerto de la Cruz a prosperous looking city where we swam again with the sound of a flautist coming from the nearby beach café!! Again the twisting roads were hard to take and mean that having done these trips twice in our two visits eight years apart we are unlikely to do them again.
    Tomorrow we drive down to the south of the island which is much flatter for a week- golf country not that we’ll play – maybe a driving range? and may look briefly into the two main tourist spots of Las Americas and Los Christianos.

    We are running out of reading material having finished “Why your world is about to get a whole lot smaller” and “Fooled by Randomness” and after that it is back to “Easy Learning Spanish Conversation” a misnomer if ever there was one. I take it that these earnest works will satisfy you both that I am wasting no swotting time. Television has been a disaster here so we have been catching up on DVDs- Out of Africa Last King of Scotland and Michael Portillos Railway journeys. Chris has finished the Crimson Room but has taken a leaf out of my book and jettisoned “ The Help”.

    Cycling round here looks pretty tough but we did pass a few on the hair-pin bends and they caught up with us at the next latte stop so it is do-able by some people.

    With the clear skies there have been fantastic views of Mount Teide at somewhere around 12-13,000 ft. Having driven to the 7000 ft level last time through mist before emerging into sunshine we aren’t attempting this drive let alone the cable car and walk to the top.

    Sorry that I haven’t really distilled your last missive Patrick as our wifi session was somewhat frustrating with lost connections- sun reflecting on screen lost cursor etc.

    Hope this offline approach works. Best wishes Jim and Christine 

    Hi Chris and Jim!

    Trust you are both feeling better by now! Given your communications problems, I have attached my reply in a document to minimize your Internet fees! Cheers, Patrizio!


     

    Putting out Nana's Nativity scene needle-point always makes it really feel like Christmas!
     
    Hi Patrick:

    I can't remember if I've given you details of our supposed arrival time next Wednesday. 
    United Express / Skywest 6191 from San Francisco, arriving Vancouver 15:23.

    It would be lovely to be chauffeured from YVR but please wait for a confirmation call from us in San Fran or LA before setting out.  Based on Jessie's experience last week on the same flight, we may arrive anytime up to midnight, sans luggage. If our arrangements are similarly fouled up, we will taxi.

    My mobile phone 00161 418 318 920.

    Look forward to seeing you and being there for your social event on 11 Dec. Cheers, Kathleen & Steve


Friday, 2 December 2011

IIDD, Dec 2nd

He who has a why can endure any how. -Friedrich Nietzsche, philosopher (1844-1900) 



I am up for a ride around the Stanley’s Yard -- admittedly an anaemic 33.33 ride. I need to reserve some energy for a swim to Lighthouse Park a mere 50.33 leagues. I then have to play a tournament match at 6PM which we intend to win by 3 points in the third game.

If anyone cares to join me I was thinking of departing my digs around 11:33 PST.

Ray has bowed out due to mechanical difficulties. W


Gents,

    When I checked the bike after riding today, I found a bulge that I was feeling during the ride. The spokes were all OK, George. Anyway, I need to fix this and also brakes on both bikes, so I'm out of action tomorrow.
    Enjoy the ride. Ray

Hi George,
 I would love to join you as it looks like it will be a glorious day. Sadly I won't be able to as I have some other commitments but thanks for letting me know. Happy trails, Al


Hi Whirlissimo!

I like your adoption of the astrologically, numerologically and biblically significant suffix .33! It fits well, you will find, in due course, with the secret handshake and the minor keys on the Canada Goose caller, the modern equivalent of the medieval hornenflugelspiel which the Knights Templar used to drive their enemies crazy during the Siege of Dubrovnik, a battle in which Branymir's illustrious forebearer, Vladymir the Tippler of Pelinkovac, took part, stealing the nautical charts from the Montenegrian Royal Navy and thus preventing the re-provisioning, (with No Knead Hard Tack, among other essential foodstuffs), of the Herzegovinian siege troops, forcing  them to withdraw!

I will be waiting at the BraveHeart Terrace at the divinely annointed time of 11.33am, odometer already calibrated!

Onward, Il Conduttore!

PS: I tried to raise Branymir but no response, as of this sribing. I gather he may be using a gerry-rigged snorkelflugelheit extractor, (version 0.33), to aid his in situ barnacle removal scheme, working with the salvage company Katzenjammer Dämmerung Inc.


Hi Patrick,

Lynne and I just back Tuesday from our 5 day trip to Phoenix.  The main event of the trip was a Canucks-Coyotes game that was a lot of fun and a decisive Canucks 5-0 win.  We were staying with our friends Tom and Jan White – Tom is a long time mining colleague.  They live in Salt Lake City but their daughter owns a rental house in Phoenix area that we stayed in.  A typical sprawling Arizona desert home, 4 bedrooms, 5 baths, very comfortable, in a somewhat distressed outer subdivision.  Lots of real estate bargains to be had.
Any interest in the attached and below described whisky offer?  We might think about sharing a 1/20th cask, at a cost of $125 each now and $75 in five years when the whisky is bottled.  We would get about 5 bottles of cask strength equivalent each, or more if bottled at 43%.  Only risks are: Will we be alive or well enough to drink whisky by then? Will you still love me?   
·   
No pressure, just wondered if you might think it’s a good idea.  Let me know. Cheers, Peter

December 1, 2011

Dear Members

You will recall that our Executive has been in contact with the new Shelter Point single malt whisky distillery in Comox, BC. This is the world’s newest single malt distillery using traditional Scottish copper pot stills and methods developed by renowned Master Distiller, Mike Nicolson (experience spanning no less than 17 Scottish distilleries).

The distillery started conducting successful tours in November and based upon a tasting of their ‘new-make’ whisky, serious whisky lovers from other BC based tasting groups have decided to purchase a part share in casks from the distillery. Several casks have already been fully subscribed on a first come, first served basis and their offer has now been extended to members of our SOWTS .If you are interested in the Cask Offering please read on before contacting myself with your commitment.

The past practice of the VSMC and Companions of the Quaich clubs, when their members are interested in sharing the cost of a cask offering, is for one person on a non-profit basis, to coordinate the offering and be the liaison person between the cask owners and the distillery. I am willing to build a record of our SOWTS membership ownership piece and full contact details, share it with the distillery, and maintain / update it until the cask is bottled and distributed in approximately five years time.

Appended is the cask offering details. Individual investors in the SOWTS group must commit to take 1 / 20th of a cask. Twenty full shares would be needed to fully subscribe to a cask. Thus, for a cost of $5,000 plus approximately $2,500 for tax when bottled, the minimum commitment for a 1/20th share is $250 now and another approximately $125 when bottled. At cask strength this is estimated to yield approximately 180-200 bottles of 10 year old (based on their calculation of 300 bottles at 40% after 5 years and an estimated cask strength of 56-58% after 10 years). Our group can decide how much of our cask is to be bottled at cask strength and how much at normal 43% strength. The distillery will bottle at both cask strength and 46% if we ask for the barrel to be split that way. The cask treatment will be first fill bourbon cask with finishing in first fill sherry.

Other groups have priority in ordering, so it would be best to place our order for one cask on a first come, first served basis in terms of people who respond to this e-mail and commit to a specified $ value toward the initial $5,000 purchase cost before December 31, 2011.

If we get enough to fill one barrel then I will confirm ownership with Shelter point for the South Okanagan Cask Ownership Group # 1, and proceed to collect cheques. If we get enough for 1 barrel but not enough for 2 barrels then those people who signed up first will be part of barrel #1 and those who fall in between 1 and 2 barrels will unfortunately not be included, unless of course we are close to a 2nd barrel and I can rustle up a few more owners or get them to increase their share slightly to fill the 2nd barrel. Obviously, if we fall between 2 and 3 barrels then the same process will apply.

To reiterate, this is being facilitated by me on a volunteer, non-profit basis. I have no affiliation with the distillery other than being passionately interested in single malt whisky.

Yours sincerely, Kevin Ritcey, President

Hi Jugos Dom Pedro!

I take it you are now branching out from selling orange juice and grape juice! I'm keen to participate. Not a big deal BUT label would have to have "Bottled Privately for The Island Inn" prominently displayed! Furthermore, I'd prefer cask strength but again, I don't want to stand in the way of other opinions. I gather that you'd like me to deduct fees from your account here at the Island Inn. I will send you an itemized invoice by return post. Please have your Vancouver agent contact me should there be any dispute over outstanding charges!

Fondestos to you and Lynne from Clarisse, Dusty and Cora Lee. Let me know about transfer of funds. I gather decisions/comittments must be made sharpish. Good work, my dear fellow! Cheers, Patrizio!

Hi Patrick,
 
Glad to hear you'd like to share in the whisky investment. No worry about funds for now, we can settle up later after our order is confirmed.
 
Don't overdo the swimming with your injured shoulder. You'll need to keep that arm intact for hoisting the Island Inn keg strength. Cheers, Peter

Patrick,
We're in!  I'll send Kevin a cheque for $250.  Please adjust my Island Inn account accordingly, or if you wish you can send me a cheque for $125. We now have added incentive to stay healthy! Ciao, JDP
To All Our Elders' Families and Friends.

Today Vancouver Coastal Health has listed Broadway Pentecostal Lodge on the outbreak bulletin as we have confirmed cases of Influenza so we have to take precautions to reduce the spreading of the virus to other residents and to the community at large.

I shall not entertain with the details of what staff has to do but rather point to how families and friends can contribute to the efforts.

Although phone handsets are known as transfer points for germs, phone lines do not spread virus. We would like to minimize traffic in and out of the lodge and if you can replace a visit with a phone call, that would be great.

If you do come here during the outbreak a flu shot received more than two weeks ago should keep you safe. If you did not get that you can talk to your General Physician about alternative precautions.

If you have 'upper respiratory symptoms' you must consider if your visit could wait until you are well again.

The receptionist will have the basic message so you are able to make an informed decision about your visit and the nursing staff on the floor will also be able to guide you.

Reduce the contact with our residents - the caring hand on a shoulder et cetera - and please make sure you wash your hands/use hand sanitizer, before, after, and during your visit.

But luckily there is more to December than influenza. I have attached the activities calendar for the month, so you can plan to be here at the right times if there are things you want to join. Do also remember the special festive lunch on December 25 at 12:30 pm. The nice information sheet is attached so you can order one or some of the 25 tickets before the deadline December 19.

The Family Council does not meet in December, but I have messages from several family members that they are looking forward to more activity on that front in the new year - the meeting will be January 26, 2012 at 5:30 PM.

All the best Paul Henrik

Paul Henrik Borup-Jørgensen, Social Care Worker, Broadway Pentecostal Lodge




KITSILANO WINE CELLAR PRESENTS:

Icon Portfolio Tasting
At the tasting bar, Friday Dec 2nd, 5-7pm

The Wines:

Montressor Nero del Nago $16.99

Flor de Crasto $17.99

Quinta do Crasto Reserva 2007 $47.99
The Quina do Crasto Reserva is made from vines over 70 years old with up to 30 grape varieties, aged in French and American oak barrels; it is a complex powerful wine with great intensity and a richly textured palate.


 Stradivario Barbera D'asti 1999 $49.99
Stradivario is a Barbera d'Asti Superiore made from grapes harvested at Cocconato, on the calcareous hills of the high Asti region. The grapes are harvested very ripe, and the yield from vineyard is kept low. Wine making is characterized by moderate contact with air and delicate maceration, immediately followed by fining in new barriques.

Hi everyone,
We'll be having a pizza party next week after we finish curling! Each team will also receive a pitcher of beer. We will order some vegetarian pizzas as well. See you next week! Steve, Randall, & Wayne.
Chloe Alexis Dunn
Chloe Alexis Dunn shared a link.
Beagles See Sun and Grass for the First Time After a Life in a Laboratory - Get a Tissue Ready ♥
www.godvine.com
This is probably the most touching video you'll see in a long time. Nine beagles that spent their entire lives in a lab were rescued, and this is the video of them experiencing it for the first time. A must see.

The Chimps of Fauna Sanctuary is another amazing story as well!

www.andrewwestoll.com

So little and yet so much has happened.. That I've been putting off any correspondence...

Hello Island Inn


Today being the day we traditionally decorate we got all the boxes out of the basement and got started. I had to keep in mind when I balked at opening yet another box that in Just two weeks Dana and Dan will be coming to stay here and this is the year I hold the New Year's party.
Dana has finished as many courses that she wants to take in Calgary and Dan has a final month at Chef school here in January at TRU. After that they both will be looking for jobs, a place to buy, and making decisions about the next phase n their lives. This New Years I plan an Italian Auld Lang Syne theme and have had calendars made for gifts for the guests with about 40 pictures of old times... They go back up to 30 years back when we all could last well past midnight. Then we played drinking games. Now we'll settle for Rummoli . I have the gingham, the candle and the wine bottle but I still need the chianti. I have the itunes music ready and have included my most favorite melody of all time, the Love Theme from The Godfather.
Since dana will be around, we decided that we want to spend a week in New York in April so I got that all arranged along with tickets to see Wicked. I imagine you're all organized for your trip
I sent for my records from the time I was 19 in the hospital having Ian. Di I tell you about all that horror story? The events following that disclosure took up a lot of time and emotional energy.
So glad that you're back to swimming. That's a marvelous photo with the mountains behind you !
Anyway.. Sorry about not getting back sooner. I kept your last email prominent on my "to answer" list and haven't even opened that file in several months.
Happy December Hugs Brenda


Hi Brenda Louise!

How is the Christmas decorating going? Cora Lee has done a bit but probably won't really start before this coming week. She and Robyn left this morning for Seattle for a Goils Only Weekend, Third Annual. They are meeting Flamin' there, at the hotel they will be staying at. She went down with Sarge yesterday as they had tickets for a Seahawks game. Believe that they will go to Cinderella, The Musical, tonight, before they exhaust themselves shopping!

Great that Dana and Dan will be home for the hols. And more? If so, perhaps Dan can cook for his supper, so to speak! Your Italian New Years Eve sounds delightful, the picture calendar a wonderful idea indeed. Please don't mention New York to Cora Lee when we crash your party as she will turn 59 pages of Wikipedia green! Depending on how much she has to drink she could even get nasty and might even stoop to filching your flight tickets and those for Wicked as well! Of course, Wally and I could simply stay home, sip malt and care for Picasso!!!

Hard to believe that it is the beginning of December, based on today's weather. Went for another spin around Stanley Park with Whirlygig and Marcus Aurelius. I kid you not, it was far warmer and and much more pleasant that many of the same rides we took around the Seawall in May and June. I don't know what I've had done if I'd not brought my dark glasses along so blinding was the sun at times!

After circumcycling the park, lads wanted to stop for a java so I suggested a spot on Granville Island and we rode there. I dropped them off at the Agro Cafe Coffee & Roasting House on Railspur Avenue, waved goodbye and then rode back, via the Seawall, to the Aquatic Centre. Did two miles, (1.5 crawl, .5 backstroke), and felt very comfortable. My goal is to do three miles before Christmas and I think that distance is quite reasonable and will not subject my shoulder to undue stress, particularly if I work towards the 3 mile mark in .25 increments, (8 lengths).

Back home with 51.33K on my odometer, (41.33K when I stopped to swim), at close to 6:40pm. Divested myself of most of my cycling/swimming gear and popped up to Kitsilano Wine Cellar for their Icon Portfolio Tasting:

Montressor, 2008 Nero del Nago, $16.99. This is made from 100% Corvina, a varietal I know very little, if anything about so I looked it up on Wikipedia:

Corvina is an Italian wine grape variety that is sometimes also referred to as Corvina Veronese or Cruina or it is mainly known in Europe as"Cassabria". It is mainly grown in the Veneto region of northeast Italy. Corvina is used with several other grapes to create the light red regional wines Bardolino and Valpolicella that have a mild fruity flavor with hints of almond. These blends include Rondinella, Molinara (and Rossignola for the latter wine). It is also used for the production of Amarone and Recioto.

This expression was a little to tart, too acidic for my palette's liking although the notes of cherry and  cinnamon were mildly pleasing.

2008 Flor de Crasto, $17.99, was a more complex wine, showing some luscious black fruit and blueberry, with a pleasing balance between tannin and acid.

From the tasting brochure:

Quinta do Crasto Reserva 2007 $47.99:

The Quina do Crasto Reserva is made from vines over 70 years old with up to 30 grape varieties, aged in French and American oak barrels; it is a complex powerful wine with great intensity and a richly textured palate.

Stradivario Barbera D'asti 1999 $49.99:

Stradivario is a Barbera d'Asti Superiore made from grapes harvested at Cocconato, on the calcareous hills of the high Asti region. The grapes are harvested very ripe, and the yield from vineyard is kept low. Wine making is characterized by moderate contact with air and delicate maceration, immediately followed by fining in new barriques.

The Quinto Reserva was a wine much to my liking, if not to that of my pocketbook's! Both intense and full, with complex aromas of spice and vanilla, combined with hints of dark berries and ripe plums. The Strad, on the other hand, was not really something that I could rave about. Although it is an
intense wine as well, I didn't find it nearly as rich and full-bodied as the Reserva. Far more subtle, with a hint of vanilla, and velvety on the palate, but a little too "dusty" for me. Still, I need to learn more about Italian wine and varietals so pleased that I had the opportunity to taste the four.

Back home for a quick nibble and then a few messages before I hoped to settle in with The Origins of Political Order. But 80 pages to go and am quite enjoying Fukuyama's analysis and insights into the origins of democratic societies. Enjoy the weekend opening boxes of decorations! Fondestos and Cheers, Patrizio!

Just picked this up, now. I'll see what I can do. They look pretty good. -A.

Hi Flash!

Anything you can do will be much appreciated! Almost like being back in Mexico, (where snap was taken), today, at times, at least! Cheers, Patrizio!



Patrick,
We're in!  I'll send Kevin a cheque for $250.  Please adjust my Island Inn account accordingly, or if you wish you can send me a cheque for $125. We now have added incentive to stay healthy! Ciao, JDP
Hi JDP!

The cheque's in the email OR would you rather I adjust your account!!! Cheers, Patrizio!
Gents,

Sadly, I must pass on the Le Mans of Stanley as yet another issue has surfaced with the Peric Ancestral Home (West 12th, not Dubrovnik) in the form of a broken drain pipe exactly 1.33 meters below the ground in the front yard preventing sewage from being delivered to the city mains.  This immediately after the new central heating system barely in place and still leeching my line of credit.

If I get a chance, I will try to do my Tour de Richmond, a highly unapproved ride as last time I did it (Wednesday) I made 3 stops along Shell Rd for traffic lights, one on the Dyke for a pit stop (needlessly extended to enjoy the view of Mt Baker for a bit), and one in Steveston for an Americano, the last being most pleasant as it was near closing, I was the last customer and had the full attention of a couple of lovely young ladies as they were closing up the coffee bar.

More than likely, I will have to settle for the executive workout @VRC today, at least doing my achilles tendinitis rehab in hopes of getting the Dream Team back together for 2012.

más adelante//bjp
Hi Ragin'!

Sorry to hear about latest plumbing problems but quite enjoyed your highly detailed account of stoppages, Americanos, lattes, romantic vistas and lycra-clad loverlies!!!

I'm up for another ride domani so give me shout if you are keen to ride without stoppages of any kind! Cheers, Patrizio!

PS:  Would appreciate some advice/help on how to get wireless printing to work from laptops as well as hook-up for laptops to TV, when you are finished plumbing, of course!

 
 




 






Thursday, 1 December 2011

IIDD, December 1st

My life has been full of terrible misfortunes most of which never happened. -Michel de Montaigne, essayist (1533-1592) 



Mark,

I would probably ride again tomorrow around midday if I thaw out from today’s jaunt.

Pat,

With the current start time at 2nd & Stephens, Ray and I will be at the Heartswim Terrace at about 12:10. G


Ayn P
Ayn P updated her status: "research now says men should avoid wi-fi if they are trying to conceive...I guess that means some will be heeding this advice in their quest to procreate and some will be walking around with wireless laptops around their waists"
  • Patrick James Dunn Too, too bad your parents weren't pre-wireless!

  • Ayn P Very funny Dad...your life was only made richer and more challenging by my existence

  • Patrick James Dunn Definitely, inordinately more challenging, certainly financially poorer, of course, but without question, richer by far, emotionally, than the fabled treasures of King Solomon's Mines!
Hi Patrick,

Sorry for delay for RSVP, as I overlooked this particular email. Thank you for invitation, but unfortunately I and my wife could not attend due to a pre-schedualed plan. See you this Sunday. Cheers Moe



Hi Moe!

Sorry you and Mary won't be able to join us on 11th but glad you can come this Sunday. Cheers, Patrizio!







Hi Allen!

Great to meet you at Margaret's party! Just by chance, after we were chatting about wine and malt, I received two messages. First from Vines of Mendoza and the other from Laphroaig. Obviously, both are marketing tools but I enjoy the pictures and many of the Vines' articles. If you join Laphroaig you are "deeded" a square foot of Islay so one could camp there, free of charge, standing up under an umbrella, sipping malt all night long!

http://www.vinesofmendoza.com/






http://www.laphroaig.com




Attended a wonderful concert at VPL last evening, a fund raiser Cora Lee, (my long-suffering wife), had organized for Friends of VPL. It was a dramatic reading, with piano and vocal accompaniment, of Dickens' A Christmas Carol. The performers were all very, very accomplished artists so it was an entrancing performance, traditional carols, (breath taking sopranos), interwoven with inspired, in-character voices. Marvelous way to begin the season. Following on that, Chloë, (our youngest, (35!), daughter), and I opened the first panel of my Rupert Bear Advent Calendar, Rupert leap-frogging over Badger, a few minutes ago! (I grew up on the island of Cyprus in early '50's so was steeped in British Children's Literature.) Funnily enough, Laphroaig has an on-line Advent Calendar as well. I'm hoping to win, (via my plot #), one of daily prizes. Have a close friend in North London so will have distillery mail it to her as impossible to have it delivered here! Will then be waiting for me on our next trip to England!!!

Keep in touch and let's try to arrange an evening at our place, when convenient. You are welcome to bring along your daughter, alone or with a friend, if that works for you. All the best. Cheers, Patrizio!

 


Hi Allen!

Great to meet you at Margaret's party! Just by chance, after we were chatting about wine and malt, I received two messages. First from Vines of Mendoza and the other from Laphroaig. Obviously, both are marketing tools but I enjoy the pictures and many of the Vines' articles. If you join Laphroaig you are "deeded" a square foot of Islay so one could camp there, free of charge, standing up under an umbrella, sipping malt all night long!

http://www.vinesofmendoza.com/

http://www.laphroaig.com

Attended a wonderful concert at VPL last evening, a fund raiser Cora Lee, (my long-suffering wife), had organized for Friends of VPL. It was a dramatic reading, with piano and vocal accompaniment, of Dickens' A Christmas Carol. The performers were all very, very accomplished artists so it was an entrancing performance, traditional carols, (breath taking sopranos), interwoven with inspired, in-character voices. Marvelous way to begin the season. Following on that, Chloë, (our youngest, (35!), daughter), and I opened the first panel of my Rupert Bear Advent Calendar, Rupert leap-frogging over Badger, a few minutes ago! (I grew up on the island of Cyprus in early '50's so was steeped in British Children's Literature.) Funnily enough, Laphroaig has an on-line Advent Calendar as well. I'm hoping to win, (via my plot #), one of daily prizes. Have a close friend in North London so will have distillery mail it to her as impossible to have it delivered here! Will then be waiting for me on our next trip to England!!!

Keep in touch and let's try to arrange an evening at our place, when convenient. You are welcome to bring along your daughter, alone or with a friend, if that works for you. All the best. Cheers, Patrizio!




Hi Jimmy Olsen!

Just wondering if you would be able to Photo-shop this snap of Clarisse and Dusty. If you can "remove" chap and light in background that would be terrific. They'd like to use picture for their Christmas card. If you are too, too busy, don't worry. However, if between lattes, you have a moment to spare, let me thank you, in advance, for your consideration and resolution, so to speak, of this matter! Cheers, Patrizio!







 

Chloe Alexis Dunn
Chloe Alexis Dunn updated her status: "Starting my Christmas shopping today!!!!"